Recipes with Refried Beans in Them

Recipes with Refried Beans in Them

Recipes with Refried Beans in Them

Recipes with Refried Beans in Them

Recipes with Refried Beans in Them

Recipes with Refried Beans in Them. Refried beans are straightforward to form when cooked in an exceedingly slow cooker. This recipe can yield flavorful, fat-free refried beans seasoned with garlic, jalapeno, and cumin.

Ingredients for Recipes with Refried Beans in Them:
  • 1 onion, peeled and halved
  • 3 cups dry pinto beans, rinsed
  • 1/2 contemporary jalapeno pepper, seeded and chopped
  • 2 tablespoons minced garlic
  • 5 teaspoons salt
  • 1 3/4 teaspoons contemporary ground black pepper
  • 1/8 teaspoon ground cumin, optional
  • 9 cups water

Recipes with Refried Beans in Them Directions:

Place the onion, rinsed beans, jalapeno, garlic, salt, pepper, and cumin into a slow cooker. Pour within the water and stir to mix. Cook on High for eight hours, adding a lot of water as required. Note: if quite one cup of water has evaporated throughout cooking, then the temperature is simply too high.

Once the beans have cooked, strain them, and reserve the liquid. Mash the beans with a potato masher, adding the reserved water as required to achieve desired consistency.