How To Make Creamy Ice Cream with Just One Ingredient Only

How To Make Creamy Ice Cream with Just One Ingredient Only

How To Make Creamy Ice Cream with Just One Ingredient Only

How To Make Creamy Ice Cream with Just One Ingredient Only

How To Make Creamy Ice Cream with Just One Ingredient Only. Yes, that’s right; you heard us. Creamy, soft-serve vogue ice cream with only 1 ingredient – and no ice cream maker needed! what's this one magic ingredient that may be whipped into perfectly wealthy and silky ice cream, with no extra dairy, sweeteners, or ingredients required whatsoever?

If you guessed BANANA as the answer, congratulations! you are right, :D !

What? You did not grasp that bananas will create a number of the simplest ice cream? Well, I did not either till last week, when my sister known as me up and mentioned that she's been freezing bananas and then pureeing them into ice cream.

"That's the type of factor you discover," she sighed, "when all of your friends are vegan, gluten-free, dairy-allergic, and you are on a sugar-free diet." i might wear down a listing of dietary restrictions twice as long, though, if it meant discovering a lot of treats like this one.

It seems that frozen bananas are smart for quite simply dipping in chocolate. If you freeze a banana till solid, then whiz it up in a very blender or food processor, it gets creamy and to a small degree gooey, similar to smart custard ice cream. i used to be shocked at this little bit of kitchen wizardry; I assumed that a blended banana would be flaky or icy. however no — it makes creamy, wealthy ice cream.

Some bananas, looking on their ripeness, have to a small degree of that inexperienced aftertaste. My sister has been experimenting with adding in another ingredient or 2, sort of a tablespoon of peanut butter and another of honey. Delicious!

Have you ever tried frozen-banana ice cream? strive it! It's a straightforward thanks to keep cool and assign over-ripe bananas at constant time.