Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes

Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes

Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes

Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes

Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes. The Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes.


What you need for Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes:

- 2 native potatoes, peeled and 1cm cubed
- 1/2 Onion, Sliced (Can replace with celery or omit if you do not take)
- 2 tbsp Water
- 1 tbsp Sesame Oil
- 1 tbsp Korean red pepper paste
- 1 tsp Korean red chile powder
- 2 cloves of garlic, crushed (can be omited)
- 1 tsp Soy Sauce
- 1 tsp Sugar
- 1 tsp Sesame Seeds

Method for Korean Red Pepper Paste Potato Appetizer Vegetarian Recipes:

Stir fry the potatoes and onions in oil
Add the gochujang, gochugaru, garlic, soy sauce, sugar, corn syrup, and a bit water.
Cover and switch down the warmth.
Cook till the potatoes are tender.
Serve with sesame seeds as garnish. are often served hot or chilled.